In the midst of the global pandemic, the Schultz Family Foundation turned to Sid Lee to support the rapid launch of a non-profit organization that provides emergency financial assistance to restaurant and food service workers in the severely impacted greater Seattle area.
The Plate Fund was created to help the tens of thousands of King County restaurant industry employees impacted by the pandemic, many of whom had little to no financial security blanket or ability to pay for essentials like groceries, medicine and other daily necessities.